Episode 164: Alex Raij (La Vara, Saint Julivert, El Quinto Pino, Txikito); San Francisco Cooking School's Jodi Liano on Culinary Students in the COVID Age

Andrew Talks to Chefs - A podcast by Andrew Friedman

Categories:

Arts Society & Culture

Prolific chef and restaurateur Alex Raij discusses her life & career; San Francisco Cooking School's Jodi Liano talks culinary students in a late-COVID era.