Extending Our Knowledge of Fermentable, Short-Chain Carbohydrates...: NCP June 2013 (28.3)

In this podcast, Editor-in-Chief Jeanette Hasse, PhD, RD, FADA, CNSC, interviews Jacqueline S. Barrett, PhD, BSc (Biomed)(Hons), MND about her article “Extending Our Knowledge of Fermentable, Short-Chain Carbohydrates for Managing Gastrointestinal Symptoms,” published in the June 2013 issue of NCP. https://doi.org/10.1177/0884533613485790