STEP BY STEP PORK BUTT with WORLD CHAMP TRAVIS CLARK on BBQ RADIO NETWORK
BBQ RADIO NETWORK with Andy Groneman & Todd Johns - A podcast by Andy Groneman & Todd Johns & Richard Fergola - Thursdays
Travis Clark's "Clark Crew BBQ" has won over 700 Top-10 awards in competition barbecue, culminating with being crowned the Grand Champion of one of the most prestigious BBQ competitions in the world, the Jack Daniel’s World Championship Invitational in 2019. All of this while cooking on some of the biggest stages against some of the best teams in the world. This episode Travis is going to walk us through his method of cooking pork butt. Andy and Dave dig into options for grilled corn on the cob.www.bbqradionetwork.com www.holsteinmfg.com
