Home Canning Carrots with Three Easy Recipes

Canning with The Diva!™ - A podcast by Diane Devereaux, The Canning Diva®

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In this fun episode, The Canning Diva® shares the nutritional aspects of canning carrots and provides listeners with three easy ways to preserve carrots in jars. Whether you grow your own or use store-bought carrots, her simple and delicious home canned Carrot Soup recipe makes for a quick, healthy lunch or the perfect solution to help ward off the cold and flu bug with a much-needed vitamin boost. This episode will help you create and preserve a healthy side dish, a crunchy snack, and a scrumptious meal – nothing short of a blessing!  Recipes discussed and shared in today’s episode: ·       Carrots in water and Gingered Carrots·       Pickled Carrot Sticks ·       Home Canned Carrot Soup Happy Canning everyone! Diane, The Canning Diva®Support the showFor more information and delicious canning and dehydrating recipes, visit The Canning Diva® online at www.canningdiva.com. Be sure to follow her on Facebook, Instagram, Pinterest and "X" -- at @CanningDiva to engage with Diane and other like-minded people from across the globe. Happy Canning & Preserving! xoDiane, The Canning Diva