Episode 234: Brewing Beer for the Carolina Station during the Era of Captain George Anson

Charleston Time Machine - A podcast by Nic Butler, Ph.D. - Fridays

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In 1724, the Royal Navy sent Captain George Anson with HMS Scarborough to protect the rice-producing colony of South Carolina. British sailors assigned to the Carolina Station received a gallon of strong beer each day, but supplies in the port of Charles Town were limited. Captain Anson served his king and likely made a small profit by operating a brewery in an orange grove on his Cooper River property, now called Ansonborough.  In this episode, we’ll explore the logistics, ingredients, and labor involved in colonial-era brewing and distill the archival evidence into a new, historically-informed brew.