Make it Raw OR Make it Cooked with Raw Food Romance & Chef AJ - Interactive Culinary Classes

GET MY FREE INSTANT POT COOKBOOK: https://www.chefaj.com/instapot-download ------------------------------------------------------------------------------------ MY LATEST BESTSELLING BOOK: https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S ------------------------------------------------------------------------------------ https://www.chefajandlissa.com/ Since the first of the year, we’ve been really busy in the kitchen creating new recipes that are now our favorites! Delicious, savory entrees like my Artichoke Polenta Bake and Lazy Green Enchiladas. Up until now, I taught those recipes for the private McDougall 12-Day Program, but now it’s your chance not only to be among the first who get the recipes, but get to watch me prepare them and have me watch you prepare them, too! Make it Raw, Make it Cooked https://www.chefajandlissa.com/ As a bonus, my enormously talented friend and colleague Lissa Maris of Raw Food Romance will be demonstrating raw versions of my recipes! So you get two chefs for the price of one! Here is the menu: Raw Italian Meatballs & Cruciferous Caesar Salad Walnut Pesto Stuffed Mushrooms Gerawman Cakelets Enchanted Enchilada with Cheese Sauce Spanish Rice Coconut Berry Parfait Cooked Artichoke Polenta Stuffed Mushrooms German Chocolate Cake Lazy Potato & Kale Green Enchiladas Ridiculously Easy Spanish Rice Paradise Peanut Butter Mousse Parfait Because this class is BOTH interactive AND live, enrollment is very limited as we have to be able to see you on Zoom. It is for this reason that we cannot offer refunds. Our last series of interactive culinary classes sold out quickly, so don’t delay. Make it Raw, Make it Cooked. You don’t become a great tennis player just by watching Wimbledon. You need to get out on the court and play! Well, it’s the same with cooking, and in this class, uncooking! You learn by doing. This interactive format give you the practice you need to improve your kitchen fitness without going to culinary school. These recipes will be perfect for Easter, Mother’s Day or anytime you want to incorporate more delicious, healthy, whole plant food in your diet. Classes start March 18 and we will sell out again, so enroll now. https://www.chefajandlissa.com/