Backstory: Stollen

Stollen is a Christmas staple in German homes. This cake/bread hybrid is packed with flavor and shaped to resemble a swaddled baby. Food writer Luisa Weiss joins Christmas Past to explain stollen's special connection to German Christmas and German baking culture.Mentioned in this EpisodeLuisa WeissClassic German Baking, by Luisa WeissMusic in this Episode"Winter Fairy Dance - Orchestral with Bells and Choir" — Paul Winter, via Pixabay"Wonderful Christmas Time [Classic Version]" — Frank Schroe...