Ollie Hunter: Join the Greener Revolution

Cooking the Books with Gilly Smith - A podcast by Gilly Smith - Thursdays

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This week, Gilly is with Ollie Hunter, activist chef and hyper local champion whose restaurant The Wheatsheaf near Hungerford won the Sustainable Restaurant Association’s Business of the Year award in 2019. A former Masterchef finalist, he’s a philosopher. an alchemist and a revolutionary, and his latest book Join the Greener Revolution is his manifesto to eat to save the planet. Hosted on Acast. See acast.com/privacy for more information.