05/25/22: Diving into Chicago's many food events

Crain’s contributor David Manilow talks with host Amy Guth about food events around Chicago: the Sweets & Snacks Expo underway at McCormick Place, Chicago Venture Summit’s first ever Future of Food event, the James Beard Awards, and the recent National Restaurant Association Show. Plus: Northwestern study indicates long COVID symptoms last 15 months on average; health officials say they expect Chicago to hit high COVID risk this week; Accenture study says in-person workers feel least connected; and carriers say they’ve taken steps to prepare for hiccups, but U.S. summer air travel could get messy.