Episode 91: Food Care is Health Care
Cultured Food Life - A podcast by Donna Schwenk
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Americans use to spent 17.5 percent of their income on food and 5.2 percent of national income on health care. Since then, those numbers have flipped. Spending on food has fallen to 9.9 percent, while spending on healthcare has climbed to 16 percent of national income. What has changed and what can we do? Episode link: https://www.culturedfoodlife.com/podcast/episode-91-food-care-is-health-care/