Episode 262: Cheese Mites

Cutting the Curd - A podcast by Heritage Radio Network

Categories:

Arts

Milk, cultures, rennet, salt, time, and.... cheese mites? Tune in to hear Debra Dickerson and Matthew Rubiner talk with host Greg Blais about these creepy critters, how to manage them as a cheesemaker or retailer, and why some cheeses need them.