The secret of humble food from expensive tech

The way we get our food is changing.  Many are discussing how to make modern farming more sustainable, but this startup working to end it entirely.  Ikuo Hiraishi is a serial entrepreneur and the Japan head of Infarm Japan, an urban-farming startup growing food at supermarkets. In fact, as Ikuo explains, a lot more of your food is grown indoors than you probably imagine.  The future of food will look nothing like its past.   t's a great conversation, and I think you'll enjoy it.