'Tis the Season: EU Holiday Cookbook 2022!

EU Now - A podcast by EU Delegation to the US

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Travis speaks with Chef Frida Johansson from the Embassy of Sweden about her contribution to this year’s EU Holiday Cookbook, now available at euholidaycookbook.org. We also revisit Slovakian Chef Agnesa Zalezakova’s recipe for Cinnamon Stars, which she shared with listeners in 2021.