Matt Blackburn – The Hidden Dangers of Lipofuscin & What You Can Do About It!
Podcasts Archives - Extreme Health Radio - A podcast by Justin Stellman
Check out all my individual health protocols here >> ANNOUNCEMENT: SUPPLEMENTS TO HELP REPAIR MITOCHONDRIA TO REDUCE OXIDATION & MAKE ATP * Dissolve-It-All - breaking down scar tissue, inflammation and calcification * PUFA Protect - Eliminating a lifetime of a high PUFA diet * Purely K - Reduce Calcification * NAD Power - Allow Your Mitochondria To Create Energy! * Probiotic Endotoxin Reducer - Lower Endotoxins! * Oyster Extract - Bioavailable Copper, Selenium & Zinc * Resilien-C - Whole Food Vitamin C * Panacea - Pure Shilijit 84 Minerals + Chelate Iron * Digest-it-All - Better assimilate & absorb your food * Use discount code EHR15 :) Today we had Matt Blackburn on the show to talk about lipofuscinosis and yellow fat disease. If you search Google for dangers of Omega 3 oils or "is fish oil healthy" you will not find anything about yellow fat disease or even hear the term lipofuscin. This is because the fish oil industry alone is a billion dollar industry. They don't want you to realize that the very fish oils they recommend you take daily is actually killing you slowly. It's like the death of a thousands cuts. Over time these oils turn rancid in the body and combine themselves with estrogen, heavy metals, iron and oxidized lipids to create disease. As Matt explains in the show these yellow fat disease actually stores itself inside the lysosome of the cell which prevents autophagy and cell death. When cleansing cannot happen and oxygen cannot be properly utlized because of lipofuscin, disease happens. Otto Warburg stated in the 1930's that when you starve a cell of 30% less oxygen, cancer begins almost 100% of the time. Cancer itself is a billion dollar a year business with a 50% rate of diagnosis if you're born after 1960. Being sick makes the system a lot of money and it makes doctors very rich. Our biggest form of rebellion against the system is improving our health by eating quality food, reducing nnEMF exposure nad eliminating poly unsaturated fatty acid consumption, aka PUFAs. I hope you enjoy this interview with my friend Matt Blackburn! Please share with your friends will you? :) On Last Thing! As always your support via your donations and bookmarking our Amazon link to use each time you purchase is how we keep our show going. Thank you for