Bouillabaisse

Send us a text Bouillabaisse Marseille’s Iconic Fish Stew and Its Delicious History Bouillabaisse: Marseille’s Iconic Fish Stew and Its Delicious History dives deep into the origins, evolution, and cultural legacy of one of France’s most beloved regional dishes. Originating in the sun-drenched port city of Marseille, bouillabaisse began as a humble fisherman’s stew, made with the catch of the day that couldn’t be sold at the market. Today, it’s a celebrated cornerstone of Provençal cuisine...