Cognac Harvest and Making of Cognac

Send us a text Today’s episode of Fabulously Delicious is all about the harvest time in Cognac and the making of Cognac. You better to tell us about this than the husband of our previous guest Thérèse Bertrand, Seph Hall. Seph is informative and educational and taught me more about Cognac in this interview I did for France Today magazine back in September. I hope you enjoy it. You can find out more about Cognac Bertrand via the link below. https://www.cognac-bertrand.com/en/ Also...