Élisabeth Brassart - The Story Of

Fabulously Delicious: The French Food Podcast - A podcast by Andrew Prior

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Send us a text Today’s episode we have another fabulous story of episode. That's right there's no guest, instead, I'm presenting the fourth of the series of episodes in which I bring the life story of a chef or person that has influenced our lives through a mutual love of French cuisine. This story is about a woman who is often overlooked by some of the people that were trained by her, well her school. Élisabeth Brassart bought the acclaimed cooking school in Paris, Le Cordon Bleu. Cr...