Transforming Shiitake Logs into a Sustainable Backyard Harvest | Backyard Farming
Farm Fresh Homestead | Homesteading, Organic Gardening & Living Off the Land - A podcast by Mary Boyd | Farming & Homesteading Expert

Welcome to this episode of Farm Fresh Homestead, where we explore transforming shiitake logs into a sustainable backyard harvest! Discover the art of backyard farming through this complete guide that turns a single hardwood log into a steady food source. We’ll delve into the safe workflow of selecting the right wood, drilling a clean diamond grid, and sealing the log with thin wax caps to ensure optimal growth. Learn how to create an effective moisture routine, monitor readiness with key indicators, and maximize your harvest for farm-to-table meals. Whether you’re a seasoned gardener or just starting with organic living, this episode offers crucial tips for enhancing your small-scale farming practices. Join us as we empower you to utilize your space for thriving, organic production and enjoy the abundant rewards of your hard work – all while embracing eco-friendly methods!