Dr. Maya Hey: What are the social, rhetorical, philosophical dimensions to studying ferments and (gut) health?

Fermentation Speaker Series - A podcast by Elisa Caffrey, David Zilber, and Justin Sonnenburg

Dr. Maya Hey is a researcher at the Centre for the Social Study of Microbes, based in the University of Helsinki. She has been studying fermentation and health for the past 15 years and holds degrees in nutrition, food studies, and communications.