Inside the Mind of a Food Allergist: Classifying Adverse Reactions to Foods

Food Allergy and Your Kiddo - A podcast by Alice Hoyt, MD, and Pam Lestage, MBA

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What topic would you like discussed? Text us! Have you ever wondered what an allergist is really thinking when that allergist is asking very specific, particular questions about your kiddo's reaction to a food? That's because the allergist is trying to determine the underlying type of reaction. While some adverse reactions to foods are food allergies, other reactions are not immune-mediated and, thus, are not allergies. And not all food allergies have the same clinical presentations o...