S3 Ep29 - Daniel Clifford and Michael Smith

Grilled by The Staff Canteen - A podcast by Grilled by The Staff Canteen

Michelin-starred chefs Daniel Clifford and Michael Smith discuss BBC's Great British Menu which is how they first met, the hospitality staffing crisis and why some people may think Michelin-starred restaurants are overpriced.This is the third episode co-hosted by Daniel Clifford from two Michelin-starred, Midsummer House. He has invited six exciting guests to join him and Cara Houchen, Editor of The Staff Canteen, each week.Our guest on this episode is Michael Smith, he is the chef owner of M...