Maison Patron restaurant review, beating the queue at no-reservations restaurants and delicious recipes from Syria

Hugh's Joy Of Food - A podcast by Hugh Smithson-Wright

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This week, Hugh Smithson-Wright reviews the delivery menu from Parisian-style bistro Maison Francois, tells an impatient listener how to beat the queues at no-reservations restaurants, and discovers some wonderful Syrian recipes raising money for good causes.Links:Maison PatronYalla Let's Eat Syrian charity cookbook Hosted on Acast. See acast.com/privacy for more information.