How Mindful Chef Scaled to + £75 Million Revenue and Maintained Culture at 130 Employees - Myles Hopper, Mindful Chef founder
HUNGRY. - A podcast by Dan Pope

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Every top food and drink founder reads our Newsletter - why wouldn't you?https://hungryfeast.beehiiv.com/SPOTIFY: https://open.spotify.com/show/23Q2M51LBXwGsxszG6iU6vAPPLE: https://podcasts.apple.com/us/podcast/hungry/id1537239469this a repost with the wonderful Myles Hopper. I am in Lisbon for my 30th - back to it next week xx One of those INTENSE days.Emails eviscerating Zen, to-do lists trampling Calm.Instant Gratification masquerading as Instagram: scrolling your way to shameful obli...