INTERVIEW: Jennifer Goggin on building Startle, a tech studio that bridges the gap between research and impactful companies.

Jennifer Goggin, who’s founded multiple startups in the food space and now runs Startle - one of the coolest companies I’ve heard about in a while - stopped by. Startle is a tech transformation studio that partners with researchers in the food tech space to bridge the gap between research and help build impactful companies. We get into what that is and how that works, what Jennifer looks for in super early stage companies, what she learned from building her previous startups and exiting Pippin Foods, and ton more. It’s a really fun conversation with an incredibly smart and tactical founder.