Would you eat 3D-printed salmon? Plus, a look at shrimp's future

3D-printed seafood is a reality. Yes, it's a miniscule project and as of now is headed only for a hipster bagel shop in Austria. Still, it's another sign of the changing food landscape, and how tech will play an increasingly important role. Plus, looking ahead at the farmed shrimp outlook. Hosted on Acast. See acast.com/privacy for more information.