291 Adrien Pelletier - Why all farmers or most farmers need to become seed breeders again
Investing in Regenerative Agriculture and Food - A podcast by Koen van Seijen - Tuesdays
A conversation with Adrien Pelletier, farmer, breeder, and baker, about wheat, seeds, no till organic farming, why all farmers or most farmers need to become seed breeders again, and why it is really difficult to bake sourdough with traditional organic wheat seeds that are not breed for high productive farms. Why Adrien want to start changing the world in the most difficult place, at home, which is a large industrial, mostly extractive, commodity wheat-growing region in France? Picture a sea ...
