#9: Global Chef & Cookbook Author Dalia Dogmoch Soubra & Bigger Bolder Baking's Gemma Stafford

Our very own Bigger Bolder Baking host, Gemma Stafford, sits down with cookbook author, Harper's Bazaar Arabia's Food Editor, and Global Baker/Chef Dalia Dogmoch Soubra! Knead to Know's usual host, Mia, is out on vacation this week, so Gemma is here to chat with Dalia one on one, to talk about what makes a baker — is it our history and past? Or is it travel and experience? Join them as they dive deep into Dalia's amazing story — and how a global worldview is important to baking from both a pe...