Amanda Clark, Papa John’s Chief Development Officer

Learnings from Leaders: the P&G Alumni Podcast - A podcast by P&G Alumni Network - Sundays

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“Listen for what you’re really good at - and embrace your superpower.” Amanda Clark is Chief Development Officer at Papa John’s International, where she leads the company’s strategy to continue expanding its restaurant footprint in North America and internationally. Prior to Papa John’s, Amanda was Executive Vice President of the Restaurant Experience at Taco Bell where she reinvented the customer experience across 7,000 restaurants by bringing together marketing, technology, architecture and design, and construction to create a unified vision. During her seven years at Taco Bell, she served on numerous other leadership roles, including SVP North America Development and General Manager for Taco Bell Canada. Amanda began her career at P&G, where she spent nearly 12 years working on some of the company’s biggest brands like Olay, Pampers and Oral-B. Amanda graduated from Yale University with a Bachelor of Arts degree in Psychology and Theater Studies. In this candid conversation about being your best self, Amanda talks about the importance of finding what you’re good at - and how that might not always be the path you think you were meant to be on. You’ll enjoy hearing Amanda’s perspective on what it takes to intentionally build a diverse and inclusive team, and how you sometimes in the face of organization inertia - you have to be willing to push back to move forward.