Episode 216: Profiling 34/70

Master Brewers Podcast - A podcast by Master Brewers Association of the Americas (MBAA) - Mondays

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Arts Technology

What happens the world's most popular yeast strain gets fermented at different temperatures and pitch rates?Special Guest: Anne Flesch.Sponsored By:Hopsteiner: Proximity Malt: BSG: Gusmer: Precision Fermentation: Fermentis: MoreBeer: Links:IMPACT OF THE FERMENTATION CONDITIONS ON THE WEIHENSTEPHAN LAGER STRAIN — 2020 District NORCAL presentation2021 Master Brewers Conference — Oct 28-30 | Hilton ClevelandTechnical Quarterly Author Guidelines — Submit Your Own TQ Article!Upcoming Events - Master Brewers Calendar — In-Person District Meeting Have Returned!Join Master Brewers — Use promo code BEER2021 to save 20% on dues