Chef Ganesh Raj on feeding the family faves for under $20

Nine To Noon - A podcast by RNZ

For a number of years now, chef Ganesh Raj has been teaching people how to eat well for less. It's the title of the book, based on his popular TV show with Michael van de Elzen, which is about to start filming for a fifth season. Ganesh also runs a YouTube channel called The Humble Yum Yum, promoting global food that doesn't cost the world. He's teamed up with South Seas Healthcare to run the Humble Yum Yum food education programme, focused on creating healthy family favourites on a budget. He joins Kathryn to talk about that - and share his favourite recipes, including one for chop suey and another for Korean BBQ Kimchi burgers.