24. May: Turning a hobby into a business. What challenges do the children of newcomers go through in the phase of adaptation to the new environment. Love of travel.

May is from Malaysia. After talking to a friend, the idea to start a private business was born. Listen to how food changes our habits. https://frognerkitchen.no/ https://instagram.com/frognerkitchen?igshid=YmMyMTA2M2Y= Host and producer: Vedrana TanovicEditor: Dejan TomkaWebmaster: Nevena Djokic, Vedrana TanovicArt: Jenny Drevland With support from Bergesenstiftelsen and Eckbos Legat.   Keywords: Malaysia, Private bussines, Fast food, Healthy food