Do we really need gluten-free foods on prescription? With Cristian Costas Batlle

To mark coeliac awareness week, I’m chatting to an award-winning gastroenterology dietitian all about the hot topic of having gluten-free (GF) foods on prescription; is it necessary? Is there an element of a postcode lottery involved? Should it be based on income?Listen on to hear more.Research highlights that around 1 in 100 people in the UK have coeliac disease. As we know, the management of coeliac disease requires a strict GF diet, but with the cheapest loaf of GF bread being over 7x more...