Episode 153: Claire Ratinon on growing food in small spaces, and racism in horticulture

Organic grower Claire Ratinon joins me to talk about her new book, How To Grow Your Dinner Without Leaving The House and racism in horticulture, and I answer a question about a jade plant with tiny leaves. Please note, this episode includes swear words.  For the full show notes visit https://www.janeperrone.com/on-the-ledge/2020/8/27/episode-153