849 - Marion Nestle and Food Politics

About this episode: Research has linked America’s food system with a host of health problems including obesity and heart disease. Advocate Marion Nestle, a food lover and food advocate, wants to change that. In this episode: how she got interested in the food system, the link between food marketing and diet, her excitement around GLP-1 drugs, and what she’ll be watching if RFK Jr. is confirmed as the head of HHS. Guest: Marion Nestle is a molecular biologist and public health nutritionist known for her advocacy around a better food system for better health in America. Host: Dr. Josh Sharfstein is vice dean for public health practice and community engagement at the Johns Hopkins Bloomberg School of Public Health, a faculty member in health policy, a pediatrician, and former secretary of Maryland’s Health Department. Show links and related content: The Effects of Food Advertisements on Food Intake and Neural Activity: A Systematic Review and Meta-Analysis of Recent Experimental Studies—Advances in Nutrition Food Marketing and Labeling—Johns Hopkins Center For a Livable Future First randomized, controlled study finds ultraprocessed diet leads to weight gain—NIH Clinical Center GLP-1 drug use cuts grocery spending by 6%, study finds—Fooddive Contact us: Have a question about something you heard? Looking for a transcript? Want to suggest a topic or guest? Contact us via email or visit our website. Follow us: @‌PublicHealthPod on Bluesky @‌JohnsHopkinsSPH on Instagram @‌JohnsHopkinsSPH on Facebook @‌PublicHealthOnCall on YouTube Here's our RSS feed