Behind the scenes of "The Great American Takeout"

QSR Uncut - A podcast by QSR magazine - Thursdays

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We're continuing with our series of mini episodes helping restaurants through the coronavirus pandemic. With input from operators, vendors, consultants, data analysts, and more, these mini episodes will facilitate incredibly important conversation on how we can collectively survive the coronavirus scare. Next up: Sarah Grover is the interim CMO of plant-based fast casual Veggie Grill. More importantly, she's the architect behind "The Great American Takeout" initiative, which is rallying peopl...