Chicken Salad Chick's CEO on collaborating with franchisees, innovating with off premises

We're continuing with our series of mini episodes helping restaurants through the coronavirus pandemic. With input from operators, vendors, consultants, data analysts, and more, these mini episodes will facilitate incredibly important conversation on how we can collectively survive the coronavirus crisis. Next up: Scott Deviney is president and CEO of Chicken Salad Chick, a fast-growing franchise with more than 150 locations in the U.S. Deviney joins the podcast to discuss the brand's momentu...