{9.7} How Becoming a Mother for the Second Time Changed My Business: 100th Episode Special

This week I’m celebrating 100 episodes on Raising Healthy Mothers! And this time I’m in the interviewee chair. My husband puts me on the spot this time. We talk about… How I became a nutritional therapist How my thinking around nutrition has changed How I approach motherhood wellbeing What strings I’ve added to my bow to support mothers My top myth busting and tips on breastfeeding, perinatal nutrition and slings And most importantly - what my favourite Malaysian food is. This is a fun episode celebrating something I’m super proud of! Here’s to the next 100 episodes. Thank you so much for being part of the journey with me. Connect with me: Instagram | Facebook | Website Loved this episode? Leave a review and rating on Apple Podcast. Want more energy and motivation? To get yourself on the way to springing out of bed in the mornings, download my free guide: Ten Daily Strategies to Unlock More Energy. #raisinghealthymothers DISCLAIMER: The content in the podcast and on tashadcruz.com is not intended to constitute or be a substitute for professional medical advice, diagnosis or treatment. Always seek advice of your doctor or qualified healthcare provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you may have heard on the podcast or on the website. I may earn commission on shopping links to external sites, e.g. Amazon. This doesn't change the price you pay but gives me a small commission which goes back into keeping the podcast running.