204. Extra Blue, Blue Cheese

Risky or Not? - A podcast by Don Schaffner and Ben Chapman

Dr. Don and Professor Ben talk about the risks of eating old extra blue, blue cheese. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Merch — Risky or Not? National Sportsball Association League | Sportsball | Know Your Meme Blue cheese - Wikipedia Modeling the growth of Listeria monocytogenes in mold-ripened cheeses - ScienceDirect Blue Cheese Crumbles - Emporium Selection | ALDI US