Episode 68: A Tour of the U.S. through Barbecue

While you might think of McDonald's as America's best (or worst) culinary representative, the country's most distinctive food is found in the South and Midwest--barbecue. Originally inspired by native peoples' practices of cooking up whole animals over an open fire, it has evolved to high art and a source of pride for many cities and states. We'll look at some of the different kinds of barbecue and whet your appetite for more! --- Send in a voice message: https://podcasters.spotify.com/pod/show/cody-marosz/message Support this podcast: https://podcasters.spotify.com/pod/show/cody-marosz/support