Muscadines
Steel Magnolias Podcast - A podcast by Laura Beth Peters and Lainie Stubblefield

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Native to the southern United States, muscadine grapes love the heat and grow wild all over. They can be eaten whole, used in jams, jellies, smoothies, or fermented into sweet wine. We visited a muscadine winery just outside of Centerville, Tennessee.. Grinder’s Switch Winery which we are excited to tell y’all all about. They ship their wines to most of the United States: https://gswinery.com A few resources mentioned: Recipe for "Drunken Chicken with Muscadine Grapes and White Wine” - https://ediblepiedmont.ediblecommunities.com/recipes/drunken-chicken-muscadine-grapes-and-white-wine To buy muscadine juice (not fermented) check out MightyMuscadine.com ******************************************* If you’d like to join our Patreon Community to support us monthly for perks and exclusive content check out https://www.patreon.com/steelmagnolias Places to Connect: Sign up for mailing list HERE https://mailchi.mp/e3cef217a5e7/sweetnews Instagram: @SteelMagnoliasPodcast Private Facebook Group: https://bit.ly/32Kna4T Support this podcast at — https://redcircle.com/steel-magnolias-podcast/donations Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy