JOSH NILAND: SAINT PETER 2.0

Shutting down for COVID-19 prompted Sydney, Australia's Josh Niland, to get to work reshaping his innovative seafood restaurant Saint Peter for a different kind of future. Construction is already underway. Seating configurations are changing. His nights in the restaurant will be designed for greater intimacy and his successful and inspired new take away business, Mr. Niland at Home, launched in March, will live on as a meaningful revenue stream. Josh joins us from Sydney for a candid discussion about the cost of perfectionism, the stress of creativity and the pressure of getting the plan right for the next phase of his business--and his life.