Ep. 96: You need more grasshopper in your life – The Grasshopper and Grinch-hopper

In this episode we get into the a proper grasshopper. It’s a surprisingly crushable drink if you follow Brad’s lead. This drink has roots that seem to come from everywhere, and Uncle Brad get’s into it. Jules puts a grinchy spin on it with mezcal and fernet – yikes! Nah, it’s actually pretty good ;-)   Grasshopper Glass: Coupe  Garnish: shaved chocolate  Directions & Ingredients  In mixing glass add:  .75 oz. Creme de cacao  .75 oz creme de menthe  .75 oz heavy cream (or 1 scoops of ice cream)  Shaved chocolate for garnish  Shake for 20 seconds Double Strain into coupe glass (take out the ice to stop dilution) Grate a little chocolate over the top   Grinch-hopper Glass: Coupe Garnish: chocolate shaving on top! Directions & Ingredients In a cocktails shaker add: 3/4 oz menthe  3/4 oz creme de cacao  3/4 oz fernet  1/2 oz mezcal  2 oz heavy cream  Add ice and shake Double strain into your coupe Grate a little chocolate over the top   TIP: @kat_helwig: how far in advance can I juice citrus?   Get your Zbiotics Pre-Alcohol Probiotic here: zbiotics.com/ARTOFDRINKING  Be sure to enter the code ARTOFDRINKING for 15% off your first order   The Art of Drinking IG: @theartofdrinkingpodcast     Jules IG: @join_jules  TikTok: @join_jules   Website: joinjules.com    Brad IG: @favorite_uncle_brad    This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices