172: Grief and some of my truths

The Art of Living Big | Subconscious | NLP | Mindset - A podcast by Betsy Pake

In this episode Betsy shares her story of grief. This is the Ask A Mortician YouTube channel:  https://www.youtube.com/channel/UCi5iiEyLwSLvlqnMi02u5gQ Here’s the book I was mentioning – I got the audible version that I think is so much better. Transcript: You’re listening to Episode 172 of The Art of Living big. On today’s show, we’re talking about grief. And it wasn’t really a topic that I wanted to talk about. So I hope that there is something in here that serves you, perhaps you are the reason that I needed to make this episode today, I want to just to remind you that you have a community if you want to join us in Facebook, you can actually just type into your browser, The Art of Living big.com. And that will bring you right to our Facebook group, you can join us there, share with me what your thoughts are on today’s episode. Share with me where you are on your grief journey. And if you’re not grieving, or you’re like this is gonna be I don’t want this topic, Betsy. This might be it might be fun. It’s sort of storytime, and is my own personal experience with grief. And I do hope that it serves you. So thanks so much for listening. Let’s go to the show. Welcome to the art of living big. I’m your host, Betsy Pake. I’m an international expert in manifesting from your subconscious. And this podcast is designed to help you think differently about what could be possible for your life. Now, let’s go live big. Hello fellow adventurers. Welcome to today’s show. So it is Wednesday, Wednesday afternoon. And typically the show will come out on a Wednesday morning at the very latest every once in a while I come out on a Friday. But because of the holiday here in the States, I got a little off track. And so I started to think like the last couple days, what should I do the show on and I really like it to be something that I’m inspired to share. And I have felt like the last five, six weeks, I’ve been really focused on being present, right. And I’ve been busy and I’ve been trying to be in the moment. And so I haven’t been as aware of like the idea of like, oh, that thought it would be a good thought to share on the show. And so every once in a while, I’ll think of something. But you know, as soon as it comes in my brain, it goes out the other side. And I just haven’t been clear. And so I and so now we’re going to jump to another story. So hang with me, because I’m going to bring I’m going to land this plane here in just a minute. So today at lunchtime, I was like I really want tuna fish sandwich. And I’m not a big tuna fish person. I mean, I can’t even remember it was probably been years since I’ve had tuna fish like a long time. But when I was growing up, my mom would go to my grandmother’s house for a tuna fish sandwich. And they she would say I’m going to go to grandma’s for a tuna fish sandwich Do you want to go and I always wanted to go because I always knew that if they were getting together to have tuna fish sandwiches, my grandmother was had made the tuna in the morning. And so it was in the frigerator. So it was really already mixed up in really cold. And they would have tuna fish sandwiches and chips and my mother would put her chips on the tuna fish sandwich. If you’ve never done that, you can send me an email and thank me. So she would have her tuna fish sandwich with the chips. My grandmother would have her tuna sandwich and they would talk and those lunches when they would get together for tuna fish sandwiches were long, they would talk about deep things.