Soggy Bottoms & Surprising Centres

Only 8 bakers remain in the tent as this week they tackle desserts: a steamy signature, a tart technical and moussey showstopper. It wasn't all sweetness and light though, as the bakers had to deal with stodgy puds, rubber jelly and the dreaded soggy bottom! Join Sarah, Dan, Howard and Jane as they discuss the ups and downs of dessert week and try to find out the precise nature of 'chinchilla cream'...We are still having great fun hosting regular online baking classes every weekend and this year we are offering a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following each episode.We have over 35 other virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.*** Become a member at https://plus.acast.com/s/the-bake-down-bake-off-unwrapped. Hosted on Acast. See acast.com/privacy for more information.