The Bookseller Podcast #4 March 2019: Tom Kerridge Interview
The Bookseller Podcast - A podcast by The Bookseller
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We interview Tom Kerridge on his life as a chef and his new book “Fresh Start”, which has been dominating the non-fiction charts. He explains how he got into the “rock and roll” food industry and how his career as a chef has flourished into the Michelin-starred success it is today.