Episode 122 - Rhône beyond red
The Drinking Hour: With David Kermode - FoodFM - A podcast by FoodFM Radio - Fridays

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In partnership with Club Oenologique - the world through the lens of wine and spirits. Though the Côtes du Rhône is a shorthand for red, its white and rosé wines are growing in stature. David talks to renowned Rhône experts, the author Matt Walls, Master of Wine Liz Gabay and her son Ben Bernheim to find out more. Wines featured: Bonpas Réserve de Bonpas, Côtes du Rhône, 2022 (silver) Château la Verrerie Grand Deffand, Luberon 2021 (silver) Les Combes de Saint Sauveur Terra Vitis 2022 (silver) Héritages, Côtes Du Rhône 2022 (silver) Domaine Duclaux Châteauneuf-Du-Pape 2018 (silver) Learn more about your ad choices. Visit megaphone.fm/adchoices