Episode 183 - Whisky with Billy Abbott

The Drinking Hour: With David Kermode - FoodFM - A podcast by FoodFM Radio - Fridays

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In partnership with Club Oenologique - the world through the lens of wine and spirits. David delves in the world of whisky with renowned expert, author and judge, Billy Abbott, of The Whisky Exchange, to explore the complexity and diversity of a dram, with a focus on fruit forward whiskies in the first of a series of ‘mini masterclasses’. Featuring four IWSC gold medal and trophy winners:   Tomatin Distillery Legacy Single Malt Scotch Whisky  East Asia Whisky Company 35 YO Manta Ray Genesis Bunnahabhain Distillery Single Malt Scotch Whisky Cask 88 Imperial Distillery The Bothy 25 YO Single Malt Scotch Whisky Loch Lomond Whiskies 12 YO Inchmurrin Single Malt Scotch Whisky Learn more about your ad choices. Visit megaphone.fm/adchoices