Episode 33 - Asian spirits special
The Drinking Hour: With David Kermode - FoodFM - A podcast by FoodFM Radio - Fridays

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In partnership with the International Wine and Spirit Competition www.iwsc.net - David delves into the exciting world of Asian spirits, with a special focus on Shochu and Baijiu with special guests Antony Moss DipWSET MW, Qualifications Director at the WSET, Hannah Lanfear, spirits educator and founder of The Mixing Class and Shuro Kawano, PR Section Manager at Hamada Syuzou Distillery. In partnership with the International Wine and Spirit Competition www.iwsc.net – using the best in the world to judge the best in the world. Learn more about your ad choices. Visit megaphone.fm/adchoices