Episode 37 - Stellenbosch and New World Whisky

The Drinking Hour: With David Kermode - FoodFM - A podcast by FoodFM Radio - Fridays

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In partnership with the International Wine and Spirit Competition www.iwsc.net - using the best in the world to judge the best in the world. David talks to winemaker Rudger van Wyk at Stark-Condé about Stellenbosch Cabernet Sauvignon and New World Whisky with Charlie Steel at Distill Ventures  Learn more about your ad choices. Visit megaphone.fm/adchoices