Episode 50 – Adam Smith & Jonathan Ellson, Coworth Park
The English Wine Diaries - A podcast by Rebecca Pitcairn - Wednesdays
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Send us a text Joining me on today’s episode are Coworth Park’s executive chef, Adam Smith, and Director of Food and Beverage, Jonathan Ellson. Adam grew up in Birmingham, starting his culinary career as a pot wash at his local pub aged just 13. After joining The Ritz in 2004, he rose up the ranks and won numerous awards including the Roux Scholarship in 2012. Three years at The Devonshire Arms followed before Adam joined The Dorchester Collection’s only county house hotel, Coworth Park...
